Month: August 2025

The Halal Cookery (Basic Halal Culinary) Level II Course by TESDA is designed to equip individuals with the essential skills and knowledge required to prepare food in compliance with Halal standards. This program focuses on teaching the proper cleaning and maintenance of kitchen areas, the preparation of hot and cold meals, and the creation of desserts, all while adhering to Islamic dietary laws. Learners will gain a solid foundation in culinary techniques while understanding the importance of using permissible ingredients, proper handling, and food preparation methods that meet Halal requirements.

Also read: TESDA Halal Awareness Course

Through hands-on training and guided instruction, participants will be prepared to work in various food and beverage service facilities that cater to the growing demand for Halal-certified cuisine. The course not only emphasizes culinary skills but also promotes cultural awareness, food safety, and customer satisfaction. By completing this qualification, graduates can pursue opportunities in restaurants, catering services, hotels, and other establishments that offer Halal-compliant meals, contributing to the expanding global Halal food industry.

 

Course Description

This course trains individuals in preparing hot and cold meals, desserts, and maintaining kitchen cleanliness in accordance with Halal standards. It equips learners with basic culinary skills, proper food handling, and knowledge of Islamic dietary laws, preparing them for work in Halal-certified food and beverage establishments.

Benefits

Here are several benefits of taking the Halal Cookery (Basic Halal Culinary) Level II course by TESDA:

• Acquire essential culinary skills – Learn to prepare a variety of hot and cold meals, as well as desserts, with proper techniques.
• Gain knowledge of Halal standards – Understand and apply Islamic dietary laws in food preparation, handling, and storage.
• Improve kitchen management abilities – Develop skills in maintaining cleanliness, organization, and safety in food service areas.
• Increase employment opportunities – Qualify for jobs in Halal-certified restaurants, hotels, catering services, and food production companies.
• Tap into a growing global market – Take advantage of the rising demand for Halal-compliant cuisine locally and internationally.
• Enhance cultural competence – Learn to respect and cater to the dietary needs of diverse customers.
• Pathway to higher qualifications – Use this as a foundation for advanced culinary or specialized Halal cookery training.

Units of Competency

Here’s the list with the codes removed and presented in bullet form:

BASIC COMPETENCIES

• Participate in workplace communication
• Work in a team environment
• Solve/address general workplace problems
• Develop career and life decisions
• Contribute to workplace innovation
• Present relevant information
• Practice occupational safety and health policies and procedures
• Exercise efficient and effective sustainable practices in the workplace
• Practice entrepreneurial skills in the workplace

COMMON COMPETENCIES

• Develop and update industry knowledge
• Observe workplace hygiene procedures
• Perform computer operations
• Perform workplace and safety practices
• Provide effective customer service

CORE COMPETENCIES

• Select and prepare Halal ingredients for storage
• Maintain food safety and hygiene standards
• Prepare cold Halal dishes
• Prepare hot Halal dishes
• Prepare Halal desserts

Sample of Certificate of Completion

Job Opportunities

A person who has completed this qualification is qualified to work as:

• Halal Cook
• Halal Commis

Requirements

To enroll in this course, you will need the following documents:

• PSA Birth Certificate
• High School or College Diploma
• Certified True Copy of Official Transcript of Records or Form 137
• Certificate of Good Moral Character or GMRC
• 1 x 1 and/or 2 x 2 pictures

To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.

Also read: TESDA Halal Food Processing Courses

Frequently Asked Questions (FAQ)

1. What is the Halal Cookery (Basic Halal Culinary) Level II course?

A: This TESDA program trains individuals to prepare hot and cold meals, desserts, and maintain kitchen cleanliness according to Halal standards, following Islamic dietary laws.

2. Who can enroll in this course?

A: Anyone with an interest in culinary arts and Halal food preparation can enroll, provided they meet the basic admission requirements such as educational documents and identification.

3. Do I need to be Muslim to take this course?

A: No. The course is open to all, regardless of religion. However, all training will strictly follow Halal guidelines.

4. What kind of jobs can I get after completing the course?

A: Graduates can work as a Halal Cook or Halal Commis in restaurants, hotels, catering services, or other Halal-certified food establishments.

5. Is there an assessment after the course?

A: Yes. TESDA requires a competency assessment to ensure graduates meet the required standards before certification.

6. Will I get a TESDA National Certificate after completion?

A: Yes. Successful graduates who pass the assessment will receive a National Certificate (NC II) in Halal Cookery.

7. Is this course useful for starting my own Halal food business?

A: Yes. The course includes entrepreneurial skills training, making it helpful for those who plan to start a Halal food-related business.

Summary

The Halal Cookery (Basic Halal Culinary) Level II course by TESDA equips learners with the skills and knowledge to prepare hot and cold meals, desserts, and maintain kitchen cleanliness in accordance with Halal standards and Islamic dietary laws. Through hands-on training, students gain expertise in proper food handling, kitchen management, and Halal ingredient preparation, preparing them for employment in restaurants, hotels, catering services, and other Halal-certified establishments. The program also offers entrepreneurial skills, opening opportunities for graduates to start their own Halal food businesses while meeting the growing local and global demand for Halal-compliant cuisine.

Submerged Arc Welding (SAW) is a welding process that involves the formation of an arc between a continuously fed filler metal electrode and the workpiece being welded. The welding area is protected by a blanket of granular flux, which helps in shielding the molten weld pool from contaminants in the atmosphere.

Also read: TESDA Flux-Cored Arc Welding (FCAW) Courses

TESDA offers Submerged Arc Welding courses to cater to the increasing demand for skilled welders in various industries. These courses aim to provide individuals with the necessary knowledge and skills to perform SAW techniques correctly and safely.

Advantages

Here are some benefits of completing the Submerged Arc Welding (SAW) NC I course:

• Gain knowledge and skills in SAW welding, one of the most commonly used welding processes in various industries such as construction, manufacturing, shipbuilding, and oil and gas.
• Enhance your employability and job opportunities as a certified SAW welder with recognized qualifications from TESDA.
• Develop competence in reading blueprints, diagrams, and work orders, as well as following welding procedures and oral instructions.
• Learn proper safety protocols when using SAW welding equipment to ensure personal protection and prevent workplace accidents.
• Increase your earning potential by becoming a highly skilled welder with specialized training in SAW welding.
• Have the opportunity to work in different industries and countries, as SAW welding is a widely used process globally.
• Open doors for career advancement, such as becoming a welding inspector or supervisor, with additional training and experience.

Submerged Arc Welding (SAW) NC I

Submerged Arc Welding (SAW) NC I certifies skills for welding plate components using SAW equipment, following layouts, blueprints, or instructions. It complies with AWS D1.1, ASME IX, API 1104, and ISO 9606-1 welding standards.

Units of Competency

The Units of Competency comprising this qualification include the following:

BASIC COMPETENCIES

• Receive and respond to workplace communication
• Work with others
• Demonstrate work values
• Practice basic housekeeping procedures

COMMON COMPETENCIES

• Apply Safety Practices
• Interpret Drawings and Sketches
• Perform Industry Calculations
• Contribute to Quality System
• Use Hand Tools
• Prepare Weld Materials
• Setup Welding Equipment
• Fit up Weld Materials
• Repair Welds

CORE COMPETENCIES

• Weld Plates Using SAW

Career Opportunity

An individual who has achieved this qualification is competent to work as a:

• Plate Welder (SAW)

Training Duration

• 28 hrs. (Basic Competencies)
• 56 hrs. (Common Competencies)
• 40 hrs. (Core Competencies)

Total: 124 hrs

Qualifications

This section outlines the qualifications and requirements for trainees:

• Completed training in SMAW NC I or holds an SMAW NC I certificate
• Able to communicate orally or in writing
• Physically and mentally fit
• Able to perform basic math calculations

Trainer Qualifications

To qualify as a trainer for Submerged Arc Welding NC I, candidates must meet the following criteria:

• Hold an SAW NC I certification.
• Have completed Training Methodology I (TM I).
• Be computer literate.
• Be physically and mentally fit.
• Have at least 2 years of relevant industry experience (optional, depending on hiring institution requirements).
• Hold Civil Service eligibility or an appropriate professional license from the Professional Regulatory Commission (for government positions).

Reference: TESDA Board Resolution No. 2004-03.

Submerged Arc Welding (SAW) NC II

The Submerged Arc Welding (SAW) NC II Qualification trains individuals to weld pipes based on layouts, blueprints, or instructions using SAW equipment. It complies with AWS, ASME, API, and ISO welding standards.

Units of Competency

The Units of Competency comprising this qualification include the following:

BASIC COMPETENCIES

• Participate in Workplace Communication
• Work in Team Environment
• Practice career professionalism
• Practice occupational health and safety procedures

COMMON COMPETENCIES

• Apply Safety Practices
• Interpret Drawings and Sketches
• Perform Industry Calculations
• Contribute to Quality System
• Use Hand Tools
• Prepare Weld Materials
• Setup Welding Equipment
• Fit up Weld Materials
• Repair Welds

CORE COMPETENCIES

• Weld Pipes Using SAW

Career Opportunity

An individual who has achieved this qualification is competent to work as a:

• Pipe Welder (SAW)

Training Duration

• 18 hrs. ( Basic Competencies)
• 56 hrs. ( Common Competencies)
• 120 hrs. ( Core Competencies)

Total: 194 hrs.

Qualifications

This section outlines the required qualifications and educational background for trainees. It also includes health and physical requirements, as well as the need to pass entry exams if necessary.

• Must have completed training in SAW NC I or hold a SAW NC I certification
• Must have good communication skills
• Must be physically fit and mentally healthy, certified by a Public Health Officer

Trainer Qualifications

To qualify as a trainer for SAW – NC II, candidates must meet the following requirements:

• Hold a Submerged Arc Welding NC II certification.
• Completed Training Methodology II (TM II).
• Be computer literate.
• Be physically and mentally fit.
• Have at least 2 years of relevant job or industry experience (optional, based on hiring institution requirements).
• Hold civil service eligibility (for government positions) or a valid professional license from the Professional Regulatory Commission.

Reference: TESDA Board Resolution No. 2004-03

Requirements

To enroll in the course, you will need the following documents:

• PSA Birth Certificate
• High School or College Diploma
• Certified True Copy of Official Transcript of Records or Form 137
• Certificate of Good Moral Character or GMRC
• 1 x 1 and/or 2 x 2 pictures

To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.

Sample of Certificate of Completion

Frequently Asked Questions

1. What is the difference between SAW NC I and SAW NC II?

A: SAW NC I certifies skills in welding plate components, while SAW NC II covers piping welds.

2. How long does it take to complete the training for each level?

A: The training duration for SAW NC I is 124 hours, while SAW NC II takes 194 hours.

3. What are the career opportunities after completing these qualifications?

A: Graduates of these qualifications can work as Plate Welders or Pipe Welders using submerged arc welding techniques.

4. Are there any prerequisites for enrolling in this course?

A: Yes, individuals must have completed training in SMAW NC I or hold an SMAW NC I certification. Good communication skills and physical fitness are also required.

5. Is there an age limit for enrolling in this course?

A: There is no age limit set by TESDA for enrolling in SAW NC I or NC II courses. However, training centers may have their own age restrictions, so it is best to inquire directly with the institution.

6. Are these qualifications recognized internationally?

A: Yes, these qualifications comply with welding standards set by AWS, ASME, API, and ISO, making them recognized globally.

7. Can I enroll in both SAW NC I and NC II courses at the same time?

A: Completion of SAW NC I is required before enrolling in SAW NC II, as the latter builds on the skills and knowledge gained in the former.

8. Is there an assessment or certification for these qualifications?

A: Yes, TESDA conducts a National Certificate (NC) assessment after completing the training to certify your welding skills and knowledge.

Also read: TESDA Gas Tungsten Arc Welding (GTAW) Courses

Summary

Submerged Arc Welding is a highly sought-after skill in the welding industry. With specialized training and certification, individuals can open doors to various career opportunities and increase their earning potential. It is important to note that safety protocols should always be followed when using SAW equipment to prevent accidents and ensure personal protection. Interested individuals can enroll in either SAW NC I or SAW NC II qualifications, depending on their level of experience and education. Qualified trainers are also required to meet certain criteria before they can teach the course. Lastly, specific requirements must be met for enrollment, which may vary depending on the institution offering the course.