TESDA HEO – Rough Terrain Crane Courses

TESDA HEO - Rough Terrain Crane Courses

Heavy Equipment Operation plays an important role in construction and various industries, ensuring that heavy loads are safely and efficiently lifted and transferred. Among the specialized skills in this field is operating a rough-terrain crane, a versatile machine designed to work in challenging environments. TESDA offers courses tailored to this skill, providing workers with the training needed to handle cranes equipped with telescopic or lattice booms. These courses are designed to enhance the safety and efficiency of construction projects, while preparing operators for the demands of the job.

Also read: TESDA Driving Courses

The Heavy-Equipment Operation (Rough-Terrain Crane) qualifications are divided into two levels: NC II and NC III. The NC II focuses on the basic competencies required to operate a rough-terrain crane for lifting and transferring heavy loads. On the other hand, NC III builds on these skills, covering advanced tasks such as inspection, preventive maintenance, load chart interpretation, and creating lifting plans.

Together, these programs equip workers with the knowledge and expertise to excel in their roles, making them indispensable assets in the workforce.

TESDA HEO - Rough Terrain Crane Courses

Benefits

Here are some of the benefits of taking Heavy-Equipment Operation (Rough-Terrain Crane) courses by TESDA:

  • Employment opportunities: Graduates of these courses are highly in demand in the construction industry, as well as other industries that require the use of heavy equipment such as mining and agriculture.
  • High salary potential: With specialized skills in operating rough-terrain cranes, graduates can expect to have higher salaries compared to those without proper training.
  • Safety and efficiency at work: By undergoing TESDA training program, workers will learn how to operate a rough-terrain crane safely and efficiently, minimizing accidents and maximizing productivity.
  • Career advancement: These courses offer opportunities for career advancement, such as becoming a supervisor or instructor in the field of heavy-equipment operation.
  • International recognition: TESDA courses are recognized not just locally, but also internationally. Graduates can have better chances of working abroad with their TESDA certification.
  • Personal development: Aside from technical skills, these courses also focus on developing essential soft skills such as communication and teamwork, which are valuable in any workplace setting.

Heavy Equipment Operation (Rough-Terrain Crane) NC II

The Heavy-Equipment Operation (Rough-Terrain Crane) NC II qualification includes the skills needed to lift and move heavy loads using a rough-terrain crane with telescopic or lattice booms, typically at construction sites or other locations.

TESDA Heavy-Equipment Operation (Rough-Terrain Crane) NC II Course

Course Description

This course provides basic skills and core competencies for working in the construction sector, specifically in operating heavy equipment like rough-terrain cranes.

Units of Competency

The units of competency comprising this qualification include the following:

BASIC COMPETENCIES

  • Participate in workplace communication
  • Work in a team environment
  • Practice career professionalism
  • Practice occupational health and safety procedures

COMMON COMPETENCIES

  • Prepare construction materials and tools
  • Observe procedures, specifications, and manuals of instruction
  • Interpret technical drawings and plans
  • Perform mensurations and calculations
  • Maintain tools and equipment

CORE COMPETENCIES

  • Perform pre- and post-operation procedures for lifting equipment
  • Perform basic preventive-maintenance servicing for lifting equipment
  • Perform productive operation for rough-terrain crane

Career Opportunity

A person who has achieved this qualification is competent to be a Rough-Terrain Crane Operator.

Training Duration

  • Basic: 18 hours
  • Common: 18 hours
  • Core: 84 Hours

Total: 120 hours

Qualifications

This section outlines trainee qualifications and educational experience. It may also include health, physical requirements, and written entrance exams if needed.

  • Communicates orally and in writing
  • Physically and mentally fit
  • Good moral character
  • Performs basic math computations

Trainer Qualifications

The trainer qualifications for this Heavy Equipment Operation (Rough Terrain Crane) NC II require the following:

  • Must hold a Heavy-Equipment Operation (Rough-Terrain Crane) NC-II or an equivalent qualification.
  • Must have completed training in Training Methodology II (TM II) or possess equivalent training/experience.
  • Must be computer-literate.
  • Must be physically and mentally fit.
  • Must have at least 5 years of job/industry experience (Optional: only required if specified by the hiring institution).
  • Must be civil-service eligible or hold an appropriate professional license issued by the Professional Regulations Commission (for government positions).

Heavy Equipment Operation (Rough-Terrain Crane) NC III

This qualification covers the skills needed to operate a rough terrain crane. It includes tasks such as inspecting the equipment, performing basic maintenance, reading load charts, creating lifting plans, and safely lifting and moving heavy loads at construction sites or other locations.

Heavy Equipment Operation (Rough Terrain Crane) NC III

Course Description

This course equips learners with the knowledge, skills, and attitude needed to operate a rough terrain crane. It covers pre- and post-operation procedures, basic preventive maintenance, and productive operation. The training includes both classroom lessons and hands-on practice in a real or simulated work site.

Units of Competency

The units of competency comprising this qualification include the following:

BASIC COMPETENCIES

  • Lead workplace communication
  • Lead small teams
  • Apply critical thinking and problem-solving techniques in the workplace
  • Work in a diverse environment
  • Propose methods of applying learning and innovation in the organization
  • Use information systematically
  • Evaluate occupational safety and health work practices
  • Evaluate environmental work practices
  • Facilitate entrepreneurial skills for micro-small-medium enterprises (MSMEs)

COMMON COMPETENCIES

  • Prepare construction materials and tools
  • Observe procedures, specifications and manuals of instruction
  • Interpret drawings and plans
  • Perform mensuration and calculations
  • Maintain tools and equipment

CORE COMPETENCIES

  • Perform pre and post-operation procedures for rough terrain crane
  • Perform basic preventive maintenance servicing for rough terrain crane
  • Perform productive operations for rough terrain crane

Career Opportunity

A person who has achieved this qualification is competent to be a Rough-Terrain Crane Operator.

Training Duration

  • Basic: 40 hours
  • Common: 24 hours
  • Core: 160 hours
  • Supervised Industry Learning (SIL): 40 hours

Total: 264 hours

Qualifications

Prospective trainees or students interested in enrolling in this course are required to meet the following qualifications:

  • Junior High School Level Completer or ALS Certificate of Completion with grade 10 equivalent
  • Driver’s License (Restriction 2 or 3)
  • Proficient in basic mathematical computation
  • Good communication skills required
  • Physically fit

Trainer Qualifications

The trainer qualifications for this Heavy Equipment Operation (Rough Terrain Crane) NC III require the following:

  • Holder of National TVET Trainer Certificate Level I (NTTC Level I) in Heavy Equipment Operation (Rough Terrain Crane) NC III
  • Completion of the 40-Hour Construction Occupational Safety and Health (COSH) per Department Order No. 13 s. 1998, conducted by OSHC and DOLE-accredited Safety Training Organizations
  • Minimum of 5 years work/industry experience
  • Proficient in computer usage

These requirements will make sure that the candidates for the TESDA Heavy Equipment Operation (Rough Terrain Crane) NC III Course are well-prepared and qualified to take on the training.

Requirements

To enroll in the course of your choice, you need to fulfill certain requirements. These include:

  • PSA Birth Certificate
  • High School or College Diploma
  • Certified True Copy of Official Transcript of Records or Form 137
  • Certificate of Good Moral Character or GMRC
  • 1 x 1 and/or 2 x 2 pictures

Note: Specific requirements may vary by school. It’s recommended to contact the school for accurate information on required documents.

Sample of Certificate of Completion

tesda-certificate-sample

Frequently Asked Questions (FAQs)

1. How long does it take to complete the TESDA Heavy Equipment Operation (Rough Terrain Crane) NC III Course?

A: The training duration for this course is 264 hours, which includes Basic, Common and Core competencies, as well as Supervised Industry Learning (SIL).

2. What are the career opportunities after completing this course?

A: Upon completion of this course, you can work as a Rough-Terrain Crane Operator in various industries such as construction, mining, and logistics.

3. Are there age limits for enrolling in these courses?

A: No, there are no age limits for enrolling in these courses. As long as you meet the required qualifications and have the physical capabilities to undergo training, you can enroll in any course of your choice.

4. Can I take this course even if I don’t have any experience in heavy equipment operation?

A: Yes, beginners with the required qualifications can join. Some experience with heavy equipment is helpful, but not necessary. Familiarizing yourself with basic concepts is recommended.

5. Are there other requirements needed to enroll in this course?

A: Requirements may include a valid Driver’s License, basic math, good communication skills, and physical fitness. Check with the school for details.

Also read: List of TESDA Courses for Construction Work

Summary

The Heavy Equipment Operation Rough-Terrain Crane Courses (NC II and NC III) offer individuals the opportunity to learn and develop skills in operating a rough terrain crane. These courses cover various competencies needed for safe and productive operation, as well as career opportunities after completion. Requirements may vary by school, but interested individuals are encouraged to meet with accredited TESDA schools for more information on enrollment. So, don’t hesitate to take this course and start your journey towards becoming a skilled Rough-Terrain Crane Operator.

TESDA Bread and Pastry Production Course

TESDA Bread and Pastry Production Course

The Bread and Pastry Production qualification offered by TESDA is designed to equip individuals with the essential skills needed to excel in the baking and pastry industry. This qualification focuses on competencies such as cleaning equipment and utensils, as well as preparing, portioning, and plating a variety of pastries, breads, and desserts.

Professionals trained under this program are well-prepared to deliver high-quality baked goods and desserts in diverse settings, including hotels, restaurants, resorts, luxury cruises, and other hospitality-related operations.

Also read: TESDA Cookery Courses

The “Preparing Cakes” course on the TESDA Online Program (TOP) teaches aspiring bakers to create, decorate, and present cakes professionally. Perfect for beginners and experienced pastry cooks, it emphasizes quality and presentation. The course is also accessible for individuals with hearing or visual impairments, ensuring everyone can master cake-making.

TESDA Bread and Pastry Production Course

Benefits

Here are some benefits of taking the Preparing Cakes course under Bread and Pastry Production NC II Qualification by TESDA:

  • Gain a comprehensive understanding of cake preparation, decoration, and presentation techniques.
  • Learn how to create various types of cakes such as chiffon, sponge, butter, and more.
  • Develop skills in filling cakes with different flavors and ingredients.
  • Acquire knowledge on proper storage and transportation of cakes.
  • Enhance your creativity by learning advanced decorating techniques using various tools and materials.
  • Improve your time management skills through hands-on training activities that simulate real-life scenarios in a professional kitchen setting.
  • Get certified by TESDA upon completion of the course, which can boost your resume and increase your chances of employment in the food and hospitality industry.

Bread and Pastry Production NC II

The Bread and Pastry Production NC II Qualification includes the skills needed to clean equipment, tools, and utensils, as well as prepare, portion, and serve pastries, breads, and desserts. It is designed for those working in hotels, restaurants, resorts, cruise ships, and similar settings.

Bread and Pastry Production NC II

Course Description

This course teaches the essential knowledge and skills for bread and pastry production. You will learn to prepare desserts, create petits fours, and present them professionally, following industry standards.

Units of Competency

The Units of Competency comprising this Qualification include the following:

BASIC COMPETENCIES

  • Participate in workplace communication
  • Work in team environment
  • Practice career professionalism
  • Practice occupational health and safety procedures

COMMON COMPETENCIES

  • Develop and update industry knowledge
  • Observe workplace hygiene procedures
  • Perform computer operations
  • Perform workplace and safety practices
  • Provide effective customer service

CORE COMPETENCIES

  • Prepare and produce bakery products
  • Prepare and produce pastry products
  • Prepare and present gateaux, tortes and cakes
  • Prepare and display petits fours
  • Present desserts

Career Opportunities

A person who has achieved this qualification is competent to work as:

  • Commis Pastry
  • Baker

Training Duration

  • Basic: 18 hours
  • Common: 18 hours
  • Core: 105 hours

Total: 141 hours

Qualifications

Trainees or students who wish to enter these qualifications should have the following:

  • Proficient in basic math
  • High school diploma or equivalent
  • Able to communicate in basic English verbally or in writing
  • Pleasant personality
  • Physically and mentally healthy
  • Demonstrates good moral character

Trainers’ Qualifications

  • Attendance of relevant Bread and Pastry Production trainings and seminars required for patisserie trainers
  • Completion of Trainers Training Methodology Course (TM II) or equivalent required
  • Good moral character
  • Holder of Bread and Pastry Production NC level II or equivalent
  • Minimum 2 years industry experience
  • Must have pleasing personality
  • Proficient in bakery/pastry productions (for Bread and Pastry Production trainers)

These qualifications are important for a Bread and Pastry Production trainer as they certify the trainer’s expertise to effectively teach others.

Bread and Pastry Production NC II: Preparing Cakes Online Course

The Bread and Pastry Production NC II: Preparing Cakes online course by TESDA Online Program (TOP) under Bread and Pastry Production NC II teaches you how to make, fill, decorate, and present various cakes and sponges with a focus on achieving professional-quality decoration and presentation. This self-paced course is inclusive, offering features for learners with hearing and visual impairments, and is perfect for beginners or experienced bakers looking to enhance their cake-making skills.

TESDA Bread and Pastry Production: Preparing Cakes Online Course

Modules

There are 4 modules included in the “Preparing Cakes” online course:

Unit 1: Getting Ready for Work

Lesson 1: Introduction to Cake Making

Lesson 2: Occupational Safety and Hygiene

Lesson 3: Tools and Equipment Maintenance

Lesson 4: Setting up your Workstation

Unit 2: Understanding the Principles of Baking

Lesson 1: Formulas and Measurements

Lesson 2: The Baking Process

Lesson 3: The Production Process

Unit 3: Preparing and Baking Sponges and Cakes

Lesson 1: Baking Sponges and Cakes

Unit 4: Preparing Fillings, Coatings, Icing and Decoration

Lesson 1: Preparing Fillings and Coatings

Lesson 2: Preparing Icing and Decoration

Lesson 3: Presenting and Storing Cakes, gateaux and tortes

These modules provide a comprehensive understanding of cake making, covering safety, hygiene, baking processes, and techniques for fillings, coatings, icing, and decoration.

Requirements

To register for the TESDA Bread and Pastry Production Course, please ensure you have the following documents ready for submission:

  • PSA Birth Certificate
  • High School or College Diploma
  • Certified True Copy of Official Transcript of Records or Form 137
  • Certificate of Good Moral Character or GMRC
  • 1 x 1 and/or 2 x 2 pictures

Also read: TESDA Food and Beverage Services Courses

Frequently Asked Questions

1. Who can take the Bread and Pastry Production course?

A: Anyone with a high school diploma or equivalent can enroll in this course.

2. What are the career opportunities for graduates of this course?

A: Graduates of this course can work as Commis Pastry or Baker in hotels, restaurants, resorts, cruise ships, and similar establishments.

3. How long is the training duration for this course?

A: The total training duration is 141 hours, divided into basic, common, and core competencies.

4. Are there any online courses available for Bread and Pastry Production?

A: Yes, TESDA offers an online course on Preparing Cakes under the Bread and Pastry Production NC II program through their TOP platform. This is a self-paced course with inclusive features for learners with impairments.

5. Can i work abroad after completing this course?

A: Yes, graduates of this course may have opportunities to work abroad as pastry chefs or bakers in hotels, restaurants, and other food establishments.

Also read: TESDA Food Production (Professional Cookery) Courses

Summary

The Bread and Pastry Production qualification provides a comprehensive training in baking and pastry making, equipping individuals with the necessary skills and knowledge to excel in this field. The course is also available online, providing accessibility and convenience to interested learners. Graduates of this course can pursue various career opportunities in the food industry, both locally and internationally. It is a great opportunity for those who have a passion for baking and creating delicious treats. So if you want to develop your skills in bread and pastry production, consider enrolling in this course now!

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