TESDA Fishport/Wharf Operations NC I Course

The Fishport/Wharf Operations NC I certification program offered by TESDA is an excellent choice for anyone looking to enter the world of fish handling. This course is designed to teach individuals the essential competencies required for handling fish and fish products in a fishport/wharf.

Also read: TESDA Audio Production Services NC I Course

Even if you have no previous experience in this field, this program can equip you with the necessary skills and knowledge to perform tasks effectively. You will gain hands-on experience and get close supervision during work, making this a great starting point for your career in the industry. If you are passionate about working in this sector, TESDA’s Fishport/Wharf Operations NC I is an excellent place to begin.

Fishport/Wharf Operations NC I

What is Fishport/Wharf Operations NC I?

Fishport/Wharf Operations NC I is a technical vocational training program that focuses on developing individuals with the necessary knowledge, skills, and attitudes to be competent in the operations of fish ports and wharves. This program covers various aspects such as cargo handling, safety procedures, maintenance and repair of equipment, and customer service.

A qualified person can be:

  • Fish handler

Benefits of Taking Fishport/Wharf Operations NC I

  1. Comprehensive knowledge: The course equips you with a solid understanding of various aspects of fishport and wharf operations.
  2. Practical skills development: You will gain hands-on experience and develop practical skills relevant to the industry.
  3. Safety awareness: The course emphasizes safety protocols and practices, ensuring that you are well-prepared to work in a safe environment.
  4. Professional networking: You will have the opportunity to connect with industry professionals and fellow students, expanding your professional network.
  5. Career advancement: Completing this course can open up opportunities for career growth and advancement within the fishport/wharf operations industry.
  6. Increased earning potential: With the acquired skills and certification, you may be eligible for higher-paying positions.
  7. Job security: The fishport/wharf operations industry is vital and continuously in demand, providing you with stability and job security.
  8. Personal satisfaction: Successfully completing the course and working in the field can bring a sense of fulfillment and pride in your chosen profession.

What are the Essential Skills that Need to Be Learned?

This qualification includes the following units of competency.

a. BASIC COMPETENCIES

  • Receive and respond to workplace communication
  • Work with others
  • Demonstrate work values
  • Practice basic housekeeping procedures

b. COMMON COMPETENCIES

  • Apply safety measures in operation
  • Use tools and equipment
  • Perform estimation and calculations
  • Apply food safety and sanitation

c. CORE COMPETENCIES

  • Unload and load fish and fish products
  • Classify fish and fish products

Sample of Certificate of Completion

tesda-certificate-sample

Training Duration

  • Basic: 18 hours
  • Common: 14 hours
  • Core: 64 hours

Total: 96 hours

Also read: TESDA Animal Production (Poultry-Chicken) NC II Course

Qualifications

To enroll in this course, trainees or students should meet the following qualifications.

  1. Able to read and write.
  2. With good moral character
  3. Ability to communicate effectively, both orally and in writing.
  4. Physically fit and mentally healthy, certified by a Public Health Officer.

Requirements

To enroll in this course, you will need the following documents:

  1. PSA Birth Certificate
  2. High School or College Diploma
  3. Certified True Copy of Official Transcript of Records or Form 137
  4. Certificate of Good Moral Character or GMRC
  5. 1 x 1 and/or 2 x 2 pictures

To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.

Instructor’s Qualifications

The trainer qualifications for this Fishport/Wharf Operations NC I require the following:

  • Must be a holder of Fishport/Wharf Operations NC I or its equivalent
  • Must have undergone training in Training Methodology II (TM II)
  • Must be computer literate
  • Must be physically and mentally fit
  • Minimum 2 years of job/industry experience required.
  • Must have civil service eligibility or an appropriate professional license issued by the Professional Regulatory Commission for government positions. (Only when mandated by the hiring institution)

These requirements ensure the instructor is well-prepared to teach and guide students in the Fishport/Wharf Operations NC I course. It is important for instructors to have a strong foundation in the industry and possess the necessary skills and knowledge to effectively deliver lessons and handle various tasks related to fish port and wharf operations.

Summary

The Fishport/Wharf Operations NC I certification program offered by TESDA is an excellent choice for anyone interested in fish handling. This program equips individuals with the necessary skills, knowledge, and practical experience for handling fish and fish products in a fishport/wharf. It covers various aspects such as cargo handling, safety procedures, equipment maintenance, and customer service. Completing this program can lead to comprehensive knowledge, practical skills development, increased job opportunities, and career advancement in the fishport/wharf operations industry.

Also read: TESDA Fish Capture NC I Course

Contact Information

Technical Education and Skills Development Authority (TESDA)
Office Address: BLDG 8, TESDA Gate 2, TESDA Complex, East Service Rd., South Superhighway, Taguig, Metro Manila.
Email Address: contactcenter@tesda.gov.ph
Telephone Number: 8887-7777
SMS Hotline: 0917-479-4370 (text only)
Website: https://www.tesda.gov.ph/
Facebook Page: https://www.facebook.com/TESDAOfficial

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