TESDA Slaughtering Operations (Large Animals) NC II Course

The Slaughtering Operations (Large Animals) NC II program from TESDA is the perfect course for anyone seeking to perform slaughtering floor operations with large animals. This competency-based program covers everything from the initial preparation of the animal to the splitting of the carcass. This certification ensures that you have the skills and knowledge required to perform these operations safely, efficiently, and with the utmost regard for animal welfare.

Also read: TESDA Animal Production (Poultry-Chicken) NC II Course

With this certification, you will be well-prepared to enter the workforce as a skilled slaughtering operations specialist. So if you’re looking for a career path that combines technical know-how and animal handling skills, consider enrolling in the TESDA Slaughtering Operations (Large Animals) NC II certification program.

Slaughtering Operations (Large Animals) NC II

What is Slaughtering Operations (Large Animals) NC II?

This course is designed to improve knowledge, skills, behavior, and motivation according to industry standards.

An individual who has attained this Qualification possesses the necessary competency to fulfill the following role:

  • Slaughterhouse Butcher

Benefits of Slaughtering Operations (Large Animals) NC II

The Slaughtering Operations (Large Animals) NC II certification from TESDA offers several benefits:

  1. Comprehensive Training: This competency-based program covers all aspects of slaughtering floor operations with large animals, from initial preparation to carcass splitting, ensuring you have a well-rounded skillset.
  2. Safety and Efficiency: The certification ensures you have the knowledge and skills to perform these operations safely and efficiently, prioritizing both worker safety and animal welfare.
  3. Career Readiness: With this certification, you’ll be equipped with the necessary expertise to enter the workforce as a skilled slaughtering operations specialist, opening up opportunities for a rewarding career path.
  4. Technical Know-how and Animal Handling Skills: This program combines technical knowledge with hands-on experience in animal handling, providing a unique blend of competencies for those interested in this field.

Consider enrolling in the TESDA Slaughtering Operations (Large Animals) NC II certification program for these valuable benefits and a promising career ahead.

What are the Essential Skills that Need to Be Learned?

This Qualification encompasses the Units of Competency listed below:

a. BASIC COMPETENCIES

  • Participate in workplace communication
  • Work in a team environment
  • Practice career professionalism
  • Practice occupational health and safety procedures

b. COMMON COMPETENCIES

  • Apply food safety and sanitation
  • Use standard measuring devices/instruments
  • Perform mathematical computation
  • Implement good manufacturing practice procedure
  • Implement environmental policies and procedures

c. CORE COMPETENCIES

  • Handle and sharpen knives
  • Perform initial preparation procedures
  • Prepare carcass
  • Perform final procedures

Sample of Certificate of Completion

tesda-certificate-sample

Training Duration

  • Basic: 20 hours
  • Common: 20 hours
  • Core: 320 hours

Total: 360 hours

Also read: TESDA Animal Health Care and Management NC III Course

Qualifications

To enter this training, trainees or students should have the following qualifications:

  1. Completion of a minimum of 10 years of basic education is required.
  2. Proficiency in both oral and written communication is essential.

Requirements

To enroll in this course, you will need the following documents:

  1. PSA Birth Certificate
  2. High School or College Diploma
  3. Certified True Copy of Official Transcript of Records or Form 137
  4. Certificate of Good Moral Character or GMRC
  5. 1 x 1 and/or 2 x 2 pictures

To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.

Instructor Credentials

The trainer qualifications for this Slaughtering Operations (Large Animals) NC II require the following:

  • Must hold a National TVET Trainers’ Certificate Level I in either of the following:
  1. Slaughtering Operations (Large Animals) NC II
  2. Slaughtering Operations (Swine) NC II
  • Must have a minimum of 2 years of relevant industry and teaching experience
  • Must have attended relevant training and seminars

These requirements ensure that the instructor is fully prepared to teach and guide students within the curriculum.

Tips for Achieving Success in the Field of Butchery

Here are some tips for achieving success in the field of butchery:

  1. Invest time in honing your cutting techniques to ensure precision and efficiency.
  2. Expand your knowledge of various cuts and understand their characteristics, uses, and cooking methods.
  3. Keep yourself informed about the latest developments, techniques, and equipment in the butchery industry.
  4. Maintain a clean and safe working environment to ensure the quality and integrity of the meat.
  5. Establish strong connections with reliable suppliers to access high-quality meat products for your customers.
  6.  Focus on delivering exceptional service to your customers, understanding their preferences, and offering personalized recommendations.
  7.  Attend workshops, seminars, and training programs to enhance your expertise and stay ahead in the field.

Remember, success in butchery is a combination of knowledge, skill, and passion for the craft. Keep learning, practicing, and refining your techniques to excel in this rewarding profession.

Summary

The Slaughtering Operations (Large Animals) NC II certification from TESDA is a comprehensive program designed for individuals interested in performing slaughtering floor operations with large animals. This competency-based course covers all aspects of the process, ensuring students have the necessary skills to perform operations safely and efficiently while prioritizing animal welfare. Upon completion, graduates will be well-prepared for a rewarding career as skilled slaughtering operations specialists. Consider enrolling in this program to gain valuable expertise and open up opportunities in this field.

Contact Information

Technical Education and Skills Development Authority (TESDA)
Office Address: BLDG 8, TESDA Gate 2, TESDA Complex, East Service Rd., South Superhighway, Taguig, Metro Manila.
Email Address: contactcenter@tesda.gov.ph
Telephone Number: 8887-7777
SMS Hotline: 0917-479-4370 (text only)
Website: https://www.tesda.gov.ph/
Facebook Page: https://www.facebook.com/TESDAOfficial

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