The Food and Beverage Services NC IV program offered by TESDA is an excellent way for individuals to gain the necessary competencies and skills to manage a food and beverage team in any food service establishment. Through the units of competencies, students will learn how to effectively assist in the administration, management, and organization of a food and beverage outlet or unit.
Also read: TESDA Dental Hygiene Level IV Course
These competencies are essential in ensuring that daily operations run smoothly and efficiently. With TESDA’s program, students will gain practical knowledge and experience that will prepare them for a rewarding career in the food industry.
What is Food and Beverage Services NC IV?
This course enhances knowledge, skills, and attitudes to meet industry standards. It includes competencies in managing a food and beverage service team, overseeing dining area operations, promoting food and beverage activities, and organizing catering functions.
A person who has obtained this Qualification possesses the necessary competence to fulfill the role of:
- Assistant Restaurant Manager
- Catering Supervisor
- Banquet Supervisor
- F&B Supervisor
- Restaurant Supervisor
- Outlet Supervisor
Benefits of Taking Food and Beverage Services NC IV
- Gain In-Demand Skills: Taking the Food and Beverage Services NC IV course by TESDA equips you with the essential skills needed in the food and beverage industry, making you highly marketable in the job market.
- Hands-On Experience: The course offers hands-on training, allowing you to practice and develop your skills in a simulated professional environment.
- Professional Development: By enrolling in this course, you enhance your professionalism, communication skills, and customer service abilities, which are highly valued in the food and beverage industry.
- Networking Opportunities: Through this course, you have the chance to connect and network with industry professionals, colleagues, and potential employers, expanding your professional contacts.
- International Recognition: TESDA certifications are internationally recognized, giving you an advantage if you wish to pursue a career abroad or work in establishments with an international clientele.
- Personal Growth: The course not only focuses on technical skills but also fosters personal growth, including teamwork, problem-solving, and critical thinking abilities.
- Flexibility: The Food and Beverage Services NC IV course offers flexible study options, allowing you to choose between full-time or part-time schedules to fit your lifestyle and commitments.
- Continuous Learning: TESDA promotes lifelong learning, and completing this course can serve as a stepping stone for further educational and career advancement opportunities in the food and beverage industry.
What are the Essential Skills that Need to Be Learned?
This Qualification consists of a comprehensive set of Units of Competency, which are as follows:
a. BASIC COMPETENCIES
- Utilize specialized communication skills
- Develop and lead teams
- Perform higher-order thinking processes and apply techniques in the workplace
- Contribute to the practice of social justice in the workplace
- Manage innovative work instructions
- Manage and evaluate the usage of information
- Lead in the improvement of Occupational Safety and Health (OSH) programs, policies and procedures
- Lead towards the improvement of environment work programs, policies and procedures
- Sustain entrepreneurial skills
b. COMMON COMPETENCIES
- Maintain hospitality industry knowledge
- Perform child protection duties relevant to the tourism industry
- Develop and supervise operational approaches
- Manage quality customer service
- Manage finances within a budget
- Plan and implement a series of training events
- Use the assessment system for training outcomes
c. CORE COMPETENCIES
- Manage food and beverage service team
- Oversee dining area operations
- Implement food and beverage promotional activities
- Organize catering functions
Sample of Certificate of Completion
Training Duration
- Basic: 47 hours
- Common: 190 hours
- Core: 155 hours
Total: 392 hours
Also read: TESDA Cooperative Development and Management Level IV Course
Qualifications
Individuals aspiring to enroll in this training program are required to meet the following qualifications:
- Minimum requirement: 10 years of basic education or ALS Certificate of Completion (grade 10 equivalent)
- Can communicate in basic English orally and in writing.
- Competence in Food and Beverage Service NC III qualification is required through training, experience, or certification
Requirements
To enroll in this course, you will need the following documents:
- PSA Birth Certificate
- High School or College Diploma
- Certified True Copy of Official Transcript of Records or Form 137
- Certificate of Good Moral Character or GMRC
- 1 x 1 and/or 2 x 2 pictures
To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.
Instructor’s Qualifications
The trainer qualifications for this Food and Beverage Services NC IV require the following:
- Must have a college degree in HRM or a related management field.
- Holder of National TVET Trainers’ Certificate (NTTC) Level I in Food and Beverage Services NC IV required.
- Requires a minimum of 3 years of supervisory experience in the food and beverage industry or in teaching/delivering educational and training programs related to food and beverage services.
These requirements ensure the instructor is well-prepared to teach and guide students in all aspects of the course.
Summary
The Food and Beverage Services NC IV program offered by TESDA equips individuals with the necessary competencies and skills to manage a food and beverage team in any food service establishment. Through practical training, students learn to effectively assist in the administration, management, and organization of a food and beverage outlet. This program provides in-demand skills, hands-on experience, and networking opportunities, making graduates highly marketable in the industry. TESDA’s internationally recognized certification opens doors for career advancement and personal growth in the food and beverage industry.
Contact Information
Technical Education and Skills Development Authority (TESDA)
Office Address: BLDG 8, TESDA Gate 2, TESDA Complex, East Service Rd., South Superhighway, Taguig, Metro Manila.
Email Address: contactcenter@tesda.gov.ph
Telephone Number: 8887-7777
SMS Hotline: 0917-479-4370 (text only)
Website: https://www.tesda.gov.ph/
Facebook Page: https://www.facebook.com/TESDAOfficial