TESDA Animal Production NC II Course

Animal Production NC II, a TESDA course, equips learners with key skills in animal husbandry. This focused training covers practical techniques for raising livestock like poultry, small and large ruminants, and swine. It aims to prepare individuals for careers in agriculture, specifically animal production, by teaching them current practices and sustainable farming methods.

Also read: TESDA Halal Awareness Course

The course curriculum spans topics from basic animal care and nutrition to advanced breeding and health management. Combining theory with practical experience, the program prepares participants to grasp and apply the science of animal production in real situations. Graduates of Animal Production NC II become skilled professionals equipped to boost the agricultural industry, especially in improving animal farming quality and efficiency.

TESDA Animal Production NC II Course


Here are several benefits of taking this course:

  • Skill Development: The course focuses on developing practical skills in animal husbandry, including feeding, breeding, vaccinating, and general care of animals.
  • Industry Alignment: The curriculum is aligned with industry standards, ensuring that students acquire relevant and up-to-date knowledge. This alignment prepares students for immediate employment opportunities upon completion of the course.
  • Certification: Upon successful completion, students receive a National Certification (NC II) in Animal Production. This certification is recognized across the Philippines and can enhance job prospects in the agricultural sector.
  • Hands-on Experience: The course offers hands-on experience in managing livestock, which is invaluable for understanding the day-to-day operations of a farm.
  • Enhanced Employment Opportunities: With the certification, graduates have better chances of securing employment in various sectors, including commercial farms, agribusiness enterprises, and government agencies involved in agricultural development.
  • Contribution to Food Security: By learning efficient and sustainable animal production techniques, graduates can contribute to food security in their communities.

Training Duration

A total of 860 hours including all the competencies needed.


An individual with this Qualification has the skills and knowledge to excel in these roles:

  • Poultry Raiser
  • Livestock Raiser/Farmer
  • Entrepreneur (Animal Production)

Also read: TESDA Animal Health Care and Management NC III Course


To enroll in this course, you will need the following documents:

  1. PSA Birth Certificate
  2. High School or College Diploma
  3. Certified True Copy of Official Transcript of Records or Form 137
  4. Certificate of Good Moral Character or GMRC
  5. 1 x 1 and/or 2 x 2 pictures

To obtain further details, please reach out to the enrollment site that aligns with your requirements. Kindly note that the criteria may vary.


The Animal Production NC II course readies individuals for a career in animal production with practical skills and knowledge. It offers skill development, industry alignment, certification, hands-on experience, better job prospects, and personal growth. The course lasts 860 hours, preparing graduates for careers in poultry or livestock raising, entrepreneurship, or further studies in animal science or agriculture. Enrollment requires specific documents, which may vary by location. This course is ideal for those looking to pursue a career in agriculture and contribute to community food security.

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