TESDA Agricultural Crops Production NC II Online Course

The agricultural sector is a vital contributor to a country’s economy, providing food and raw materials for various industries. To help individuals learn the necessary skills to produce various agricultural crops, TESDA offers an online course through their TESDA Online Program.

Also read: TESDA Agricultural Crops Production NC I Course

The Agricultural Crops Production NC II Online Course includes a range of competencies such as nursery operations, planting techniques, and post-harvest practices. This training program equips learners with the essential knowledge and skills to succeed in the field of agriculture. So whether you’re a farming enthusiast or planning to pursue a career in this field, taking the Agricultural Crops Production NC II online course is a great place to start.

Agricultural Crops Production NC II

What is Agricultural Crop Production?

Crop production is a part of agriculture where we grow different types of crops like fruits, vegetables, and grains. These crops are grown in fields or special gardens. This is important because it provides us with the food we need to eat. The crops we grow are used to make different things like food products and other items we use in our daily lives.

To learn how to enroll in a course in the TESDA Online Program (TOP), click HERE.

Benefits

Taking the Agricultural Crops Production NC II course offers several benefits, including:

  1. Enhanced knowledge: the necessary skills to excel in the field of crop production.
  2. Improved career prospects: Completing this course opens up opportunities for employment in the agricultural sector. With the growing demand for agricultural products, there is a need for skilled professionals who can effectively produce and manage crops.
  3. Practical skills development: The course covers a wide range of competencies, including nursery operations, crop planting, maintenance, harvest, and postharvest operations. By acquiring these practical skills, individuals gain hands-on experience that can be applied in real-world agricultural settings.
  4. Contribution to food security: With the global population increasing, the need for sustainable and efficient crop production is crucial. By taking this course, individuals become part of the solution by contributing to food security and ensuring a stable supply of agricultural crops.
  5. Entrepreneurial opportunities: The course equips individuals with the knowledge and skills needed to start their own agricultural ventures. This opens up possibilities for entrepreneurship and self-employment in the agricultural sector.

This course offers numerous benefits, ranging from career advancement to contributing to food security and entrepreneurial opportunities.

Modules

There are 5 modules covered in the Agricultural Crops Production NC II. These modules are designed to provide comprehensive knowledge and skills in the field of agriculture, specifically on crop production. Each module is carefully curated to cover different topics and techniques necessary for a successful career in this industry.

Module 1: Introduction to Agricultural Crops Production

This module teaches you important things you need to know, like knowledge, skills, and attitude, before you can work in the agricultural crop production sector. It’s like getting ready to become a pro in growing crops!

UNIT 1: Working in the Agricrops Production Sector

Lesson 1: What is Agricultural Crops Production?

Lesson 2: Agriculture in the Philippines

Lesson 3: Phases of Agricultural Crops Production

Upon completion of this unit, the learner will possess the ability to:

  • Explain the relevance of agricultural crop production in the agriculture sector
  • Determine the qualities of a farm worker
  • Explain the various agricultural phases

UNIT 2: Fundamentals of Agri Crops Production

Lesson 1: Common Agricultural Crops

Lesson 2: Farm Tools, Implement, and Equipment

Lesson 3: Occupational Health and Safety Measures in Farm Operations

Lesson 4: Estimation and Basic Calculations in the Farm

Lesson 5: Recordkeeping

Upon completion of this unit, the learner will possess the ability to:

  • Determine the different types of common crops in the Philippines
  • Identify essential farm tools, implements, and equipment
  • Practice the need for occupational health and safety measures
  • Perform basic calculations and record-keeping

Module 2: Performing Nursery Operations Online Course

This module teaches you everything you need to know about taking care of nurseries and plants. You’ll learn the important knowledge, skills, and attitudes required to perform nursery operations and procedures. It’s like becoming a plant expert!

UNIT 1: Selecting Planting Materials

Lesson 1: Kinds and Varieties of Planting Materials

Lesson 2: Conducting Seed Testing

Upon completion of this unit, the learner will possess the ability to:

  • Determine the kinds and varieties of planting materials;
  • Perform procedures for conducting seed testing; and
  • Demonstrate procedures for breaking seed dormancy.

UNIT 2: Preparing Growing Media

Lesson 1: Types of Growing Media

Lesson 2: Preparing the Seedbed

Upon completion of this unit, the learner will possess the ability to:

  • Determine the characteristics of Growing Media;
  • Prepare the growing media according to plant requirements
  • Prepare the seedbed for seed germination.

UNIT 3: Performing Plant Propagation Techniques

Lesson 1: Setting up and Maintaining the Nursery Facilities

Lesson 2: Performing Sexual Plant Propagation

Lesson 3: Performing Asexual Plant Propagation

Upon completion of this unit, the learner will possess the ability to:

  • Identify the different set-up of the Nursery Shed
  • Select quality seedlings
  • Identify the different asexual propagation techniques
  • Maintain germinated seedlings until fully established
  • Perform pricking and thinning of seedlings

Module 3: Planting Crops

This module teaches you everything you need to know about planting different crops on a farm. You’ll learn the knowledge, skills, and attitude required to grow various agricultural plants successfully.

UNIT 1: Preparing the Land for Planting

Lesson 1: Land Preparation Activities

Lesson 2: Conducting Field Lay Out (Types of Planting System)

Lesson 3: Digging Holes

Upon completion of this unit, the learner will possess the ability to:

  • Perform basic methods of land preparation
  • Conduct soil sampling using a Soil Testing Kit (STK)
  • Interpret field layout plan according to the recommended planting system
  • Perform digging of holes and application of basal fertilizer

UNIT 2: Performing Direct Seeding and Transplanting

Lesson 1: Sowing Seeds

Lesson 2: Transplanting Seedlings

Upon completion of this unit, the learner will possess the ability to:

  • Plant seeds according to the recommended rate, distance, and depth
  • Recognize ways of handling seedlings from the nursery
  • Identify different transplanting methods for seedlings based on crop practices

Module 4: Caring and Maintaining Crops

This module teaches you everything you need to know about taking care of plants. You’ll learn important skills and the right attitude to keep plants healthy and thriving.

UNIT 1: Applying Pest Control Measures

Lesson 1: Types of Pests

Lesson 2: Monitoring Pest Incidence

Lesson 3: Applying Pest Control Measures

Upon completion of this unit, the learner will possess the ability to:

  • Determine the types of pests on the farm
  • Identify the damages done by different types of pests
  • Perform necessary pest control measures
  • Explain Integrated Pest Management

UNIT 2: Applying Fertilizer

Lesson 1: Determining Plant Nutrient Requirements

Lesson 2: Kinds and Composition of Fertilizers

Lesson 3: Methods of Fertilizer Application

Upon completion of this unit, the learner will possess the ability to:

  • Identify essential plant nutrients
  • Differentiate macro- and micro-nutrients
  • Calculate fertilizer application rates
  • List fertilizer application methods

UNIT 3: Watering Crops

Lesson 1: Determining Soil Moisture

Lesson 2: Irrigation Systems

Upon completion of this unit, the learner will possess the ability to:

  • Describe the significance of soil moisture
  • Measure soil moisture
  • Perform irrigation

UNIT 4: Performing Physical Growth Enhancing Practices

Lesson 1: Performing Pruning

Lesson 2: Cultivation and Rejuvenating Activities

Lesson 3: Growth Training Techniques

Lesson 4: Mulching Techniques

Upon completion of this unit, the learner will possess the ability to:

  • Demonstrate pruning techniques
  • Demonstrate cultivation and rejuvenating activities
  • Identify growth training techniques
  • Differentiate two types of mulching

Module 5: Performing Harvest and Postharvest Operations

This module teaches you everything you need to know about harvest and postharvest operations. You’ll learn important skills, gain knowledge, and develop the right attitude to perform these tasks successfully.

UNIT 1: Determining Crop Maturity

Lesson 1: Determining Crop Maturity

Lesson 2: Pre-Harvest Activities

Upon completion of this unit, the learner will possess the ability to:

  • Identify the different crop maturity indices
  • Recognize the different records of crop agronomic history
  • Remove obstructions from the field for efficient harvesting
  • Familiarize harvesting and post-harvesting tools and materials

UNIT 2: Performing Harvest

Lesson 1: Harvesting Methods

Lesson 2: Quality of Crops

Upon completion of this unit, the learner will possess the ability to:

  • Identify appropriate harvesting methods based on common cultural practices;
  • Recognize the characteristics of a quality produce
  • Harvest crops based on maturity indices and characteristics affecting harvest quality
  • Apply Good Agricultural Practices during the harvest

UNIT 3: Performing Post-Harvest Operations

Lesson 1: Common Post-Harvest Treatments

Lesson 2: Conducting Post-Harvest Operations

Lesson 3: Monitoring and Assessing Damages in Crops

Upon completion of this unit, the learner will possess the ability to:

  • Describe the significance of postharvest operations
  • List common postharvest treatments
  • Demonstrate postharvest operations
  • Identify storage pests and remedies

Note: After completing each module, you will receive an official certificate to acknowledge your achievements and showcase your expertise. These certificates validate your commitment to continuous learning.

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Summary

The Agricultural Crops Production NC II online course covers competencies in producing agricultural crops, including nursery operations, planting, crop care, harvest, and postharvest operations. The course consists of 5 modules, each focusing on different aspects of crop production. From introduction to agricultural crops production to performing nursery operations, planting crops, caring for crops, and performing harvest and postharvest operations, this course provides comprehensive knowledge and skills for a successful career in the agriculture industry.

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